Event

Main Topic: Innovation 2020

The main goal of the conference is to make an opportunity for the whole viticulture and winemaker society to make their voice heard about those thoughts that help the sector to reach their goals.

Location:
Budapest, New York Palota
1073 Budapest, Erzsébet körút 9–11.

Organizers:
Dr. Bence Prónay Bence and Pál Rókusfalvy

Contacts:
This email address is being protected from spambots. You need JavaScript enabled to view it.
+36 23 50-1234

Patrons:
Prime Minister’s Office
Hungarian Tourism Agency
Ministry of Agriculture
National Council of the Wine Communities


Gallery

THAT WAS THE2021 WINE CONFERENCE PROGRAM PLAN

LECTUES SECTION

09.30-09:40
Welcome speach
PÁL RÓKUSFALVY, co-organizer of the event

09:40-10:00
Opening by the Ministry of Agriculture

10:00-10.20
Topicalities in wine law and wine marketing
DR. ZSOLT FELDMAN, first secretary, Ministry of Agriculture

Roundtable talks

10:20-11:20
Topic: Winery as an investment in Hunhary
STELLA D. BÁNLAKI AND GUESTS, Forbes Hungary
Invited guests:
BOZÓ ANDRÁS - St. Andrea Winery
- ATTILA CSÁNYI- CEO, Bonafarm Group
- ZOLTÁN KOVÁCS, CEO, Rekontir Group
- PÉTER MÁRTON - Capital Consulting, owner of Márton Estate
- BALÁZS VINNAI - Investor
11:20-11:40
May the Force be with us - The future of wine marketing - online
PAUL MABRAY, CEO, Pixwine (Napa, Kalifornia)
11:40-12:00
The Henkell-Freixenet acquisition - online
THERESA PAULY, Group Controlling / M&A, Henkell Freixenet
13:00-13:20
Rosé revolution - online
ELIZABETH GABAY, Master of Wine

Rosé Masterclass

13:20-14:20
Lecture and tasting
ATTIL AFIÁTH, international wine expert, professor of Corvinus Univeristy
Winemakers: 
PÉTER FRITTMANN
BORBÁLA KONYÁRI
CSABA SEBESTYÉN
14:20-14:40
Vulcanic wines of Hungary
RÓBERT GILVESY, Gilvesy Winery, founding member of the Volcanic Wines of Pannonia
14:40-15:00
Crisis management, sales during Covid, trends, ideas
CSABI MIKLÓS, Miklóscsabi Winery

ROUNDTABLE SECTION

15:30-16:30

Guided, interactive discussion program with champagne and marketing professionals.

TOPIC:

- The future of sweet wines in the world - Tokaj -

Invited guests:

BAJKAI ZSOLT
Ab Ovo Wine Store, CEO, owner

ENDRE DEMETER
DemeterVin

EDIT DITZ
producer, international wine academic

ISTVÁN KUTAS
communication expert, wine collector

Moderator: Pál Rókusfalvy

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